Hario Coffee Press



  • Colour: Transparent/ Black
  • Capacity: 1-2 cups (240ml)

Place coarse ground coffee into the press, and add hot water (7 grams of coffee per 100 grams of water).

Place the plunger and allow the coffee to brew.

Extraction time is 4 minutes.

Press the top down slowly, pour the coffee into a cup and enjoy.


In stock

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